Maloof Wines is a husband-and-wife winery team based in Dundee, Oregon, dedicated to making wines full of energy, with the number one goal of truly capturing a place and time in each bottle. Maloof are focused on producing single vineyard designations of white varietals often overlooked or misunderstood in the world of wine, in addition to making some fun and funky Cuvées of all colors.

25% Ribolla Gialla. 15% Tocai Friulano. 50% Pinot Gris. 10% Chardonnay.
All natural, orange wine.
Half the grapes aged 9 months on skins, half 30 days on skins in clay amphora.
Big, rich and complex. Chewy. Seamlessly structured and delicious, with tea-like tannins, dried stone fruit, and faint floral aromas.