Hérisson Bourgogne Passe-tout-grains Vin Rouge 2019 3L BoxSize: 0
Grape Variety : Gamay, Pinot Noir. Farming : Sustainable. Planted on the top slopes of East to Southwest facing hill sides and all sustainably farmed. Hand harvest. Fully destemmed and then allowed to macerate for one week. Fermentation takes place in a temperature controlled stainless steel tank over a period of 7 days with one punch down per day. The juice is then racked into a cement tank and allowed to rest for 5 months. Lightly fined.. Filtration and sulfur additions appropriate for ensuring freshness in this format.